Almond Tea Punch
Kids and adults will love this holiday party punch!
Almond Tea Punch
Prep: 15 minutes plus chilling
Serves: 10
- 2 Our Family® Regular Tea Bags
- 8 cups cold water
- 1 cup Our Family® Granulated Sugar
- 2 cans (6 oz. each) Our Family® Frozen Lemonade concentrate, softened
- 2 cups pineapple juice
- 2 tsp. Our Family® Almond Extract
- 2 tsp. Our Family® Vanilla Extract
- Ice cubes
- 1 lemon, thinly sliced for garnish
1. Prepare tea as label directs with 2 cups cold water; remove and discard tea bags. Add sugar and stir until dissolved; refrigerate until chilled.
2. In punch bowl, combine chilled tea, remaining 6 cups cold water, lemonade concentrate, pineapple juice, almond extract and vanilla extract. To serve, add ice and garnish with lemon slices.
Approximate nutritional values per serving: 132 Calories, 0g Fat (0g Saturated), 0mg Cholesterol, 3mg Sodium, 33g Carbohydrates, 0g Fiber, 0g Protein
Chef’s Tip: Add a little spirit to your punch with your favorite gin or vodka.
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