Quick, easy, delicious and fun… This could be the perfect meal!

Beef Tacos

Total recipe time: 20 minutes 
Serves: 4

  • 1 lb. ground beef
  • 1 cup Our Family® Chunky Salsa
  • 1 can (11 oz.) Our Family® Corn, drained
  • ½ tsp. Our Family® Salt
  • 12 Our Family® Taco Shells, warmed
  • 2 tsp. Our Family® Chili Powder
  1. Heat large nonstick skillet over medium heat until hot. Add ground beef; cook 8 to 10 minutes, breaking into small crumbles and stirring occasionally. Pour off drippings; season with chili powder and salt.
  2. Stir in corn and salsa; heat through. Serve in taco shells with your choice of toppings.

Approximate nutritional values per serving: 464 Calories, 23g Fat (8g Saturated), 76mg Cholesterol, 1090mg Sodium, 38g Carbohydrates, 27g Protein

Recipe and photo courtesy of the Beef Checkoff, http://www.beefitswhatsfordinner.com.

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