A classic treat everyone will enjoy!

Cake Donuts

Bake: 9 minutes

  • 2 cups Our Family® Bread Flour
  • 3/4 cup Our Family® Sugar
  • 2 tsp. Our Family® Baking Powder
  • 1/4 tsp. ground nutmeg
  • 3/4 cup Our Family® Buttermilk
  • 2 Our Family® Eggs
  • 3 tbsp. melted Our Family® Butter
  1. Preheat oven to 425°F. Grease the doughnut pan. In a mixing bowl, sift together the flour, sugar, baking powder and nutmeg. Add buttermilk, eggs and butter. Mix until combined. Fill donut pan spaces about 2/3 full. Bake 7-9 minutes or until donuts spring back when touched.
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