Chilled Cherry Dessert

The most refreshing dessert you’ll ever taste!

Chilled Cherry Dessert

Prep: 20 minutes plus chilling
Serves: 4

  • 4 cups pitted fresh sweet cherries
  • 1 cup Our Family vanilla yogurt plus additional for garnish
  • 1⁄2 cup Our Family white grape juice
  • 1 tablespoon Our Family honey
  • 1 pinch Our Family cinnamon
  • 1 splash Triple Sec or Grand Marnier liqueur (optional)
  • Toasted slivered almonds (optional)
  1. In blender or bowl of food processor with knife blade attached, purée cherries 5 to 10 seconds or until cherries are coarsely chopped. Scrape down bowl, and add yogurt, juice, honey, cinnamon and liqueur, if desired. Purée 5 to 10 seconds or just until combined (mixture will be slightly chunky). 
  2. Transfer mixture to large pitcher. Cover and chill at least 1 hour before serving. 
  3. To serve, pour into glasses or bowls. Garnish each with yogurt and almond slivers, if desired. 

Approximate nutritional values per serving: 173 Calories, 3g Fat (1g Saturated), 8mg Cholesterol, 31mg Sodium, 35g Carbohydrates, 3g Fiber, 4g Protein 

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