Everything Bagel Corn on the Cob

Prep: 15 minutes
Cook: 8 minutes
Serves: 6-8

• 6 to 8 ears of husked corn on the cob
• Our Family® Unsalted Butter
• Our Family® Everything Bagel Seasoning Blend

1. Fill a large pot about halfway with water and bring to a boil. Once it comes to a boil, drop corn into the pot.

2. Cover the pot and let the water return to a boil. When it is boiling again, turn off the burner and keep the pot covered.

3. Let simmer for about 5 to 8 minutes, then remove corn from the pot.

4. Spread butter all over the corn, then sprinkle generously with Our Family Everything Bagel Seasoning Blend and enjoy!