Take your time and enjoy this healthy, easy-to-make soup with just the right kick of flavor!

Fajita Slow Cooker Soup

      • 1 pound cooked chicken breasts, shredded or diced
      • 2 medium onions, sliced
      • 1 green bell pepper, cored, seeded, sliced into strips
      • 1 red bell pepper, cored, seeded, sliced into strips
      • 1 (15.5-ounce) can Our Family no-salt-added black beans, drained
      • 1 (14.5-ounce) can Our Family diced tomatoes
      • 1 (7-ounce) can Our Family diced chilies
      • 1 tablespoon chopped garlic
      • 1 packet (1.25-ounce) Our Family fajita seasoning
      • 4 cups Our Family reduced sodium chicken broth
      • 1 cup Our Family Monterey Jack cheese, shredded
      • Cilantro (optional)
    1. Place chicken, onions, peppers, beans, tomatoes, garlic, fajita seasoning, and broth in a slow cooker and cook on low for 4 to 6 hours.
    2. Garnish with cheese and cilantro. Enjoy!