Packed with grains and dairy this sandwich is a cheesy delight!
Grilled Cheese
- Slices of Our Family® bread, whole grain if available (gluten-free bread for gluten-free option)
- Our Family® butter, melted (non-dairy butter substitute for dairy-free option)
- Our Family® Sliced Cheese (non-dairy cheese substitute for dairy-free option)
- Fruit or veggies of choice, optional
- Preheat skillet. While skillet is heating, invite kids to help spread melted butter one side of each slice of bread.
- Place the bread butter-side-down in skillet, add a slice of cheese, fruit or veggies if desired, and a slice of bread butter-side-up to top sandwich. Grill until lightly browned and over; continue grilling until cheese is melted. Repeat with remaining slices of bread, butter, and slices of cheese. Serve. Refrigerate any uneaten portion and discard after 4 days.
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