Make this flavorful hummus for a tasty party dish!
Pumpkin Spice Hummus
- 1 can Our Family® Chickpeas
- 3 tbsp. Our Family® Lemon Juice
- 1/2 cup Our Family® Canned Pumpkin
- 1/3 cup cashew butter, almond butter or tahini
- 3 tbsp. Our Family® Maple Syrup
- 1 tsp. Our Family® Vanilla Extract
- 1 tbsp. pumpkin spice
- 1 tsp. Our Family® Salt
- 1/4 cup water
- Drain and rinse chickpeas to a food processor. Add the lemon juice, canned pumpkin, cashew butter, maple syrup, and vanilla extract to the food processor.
- After adding all ingredients, add salt and water. Puree until consistency is smooth.