A sweet and creamy treat for any occasion.

Strawberry Cream Cheese Roll-Ups

Prep: 20 minutes
Refrigerate + Bake: 1 hr 15 minutes

Serves: 6

  • 1 (12-inch square) sheet frozen Puff Pastry, thawed
  • 3 tbsp. Our Family® Regular Cream Cheese, softened
  • 2 tbsp. Our Family® Strawberry Preserves
  • 2 tbsp. Our Family® Light Brown Sugar
  1. Open puff pastry on a work surface; spread cream cheese and fruit spread over pastry to within ½ inch of edges.
  2. Brush border with water; starting with bottom edge, roll up pastry, pressing to seal at top.
  3. Lightly brush pastry with water and roll in brown sugar; wrap in plastic wrap and refrigerate 1 hour.
  4. Preheat oven to 400°; remove plastic from pastry and cut crosswise into 12 slices.
  5. Place rolls, flat side down, on a parchment-lined rimmed baking pan; bake 15 minutes or until golden brown.
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